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  Scrumptious Egyptian desserts are popular not only in Arab nations but also all over the world. Many of the Egyptian desserts do resemble Eastern Mediterranean desserts, but over time have been reinvented by the Egyptian confectioners in such a manner that now they have a taste and popularity of their own. “Pistachio” is one of the best confectionery in Egypt that has given a fresh taste to some of these traditional dishes turning them into their staple sweets. Some of the best desserts in Egypt at “Pistachio” are: Kunafa This is a dessert that is shaped like a pizza but provides one of the most mouth-watering tastes. It is a traditional dish made with either fine semolina dough or shredded filo pastry which is then dipped in a sugary syrup and garnished with nuts.  “Pistachio” has come in with Kunafas of not 1 or 2 but of 6 types. From plain to rich in nuts Kunafas, all types are available. They serve the best Kunafa in Egypt with the most variations, which have a layer of nut an